Skip to main content Search
Risotto met Brie, Spek en Walnoten

Risotto met Brie, Spek en Walnoten
2.0 1 rating
Prep. 10min
Total 35min
4 porties
Sign up for free

Ingredients

  • sjalotten gehalveerd
    30 g
  • extra vergine olijfolie
    30 g
  • Tiroler spek in reepjes gesneden
    70 g
  • risotto rijst (Carnaroli, Arborio of Parboiled, kooktijd 14 minuten)
    320 g
  • witte wijn
    50 g
  • water
    700 g
  • zout
    1 tl
    1 tl vleesbouillonpasta
  • brie kaas in kleine stukjes
    100 g
  • walnoot, gehalveerd grof gehakt
    20 g

Difficulty

easy

Nutrition per 1 portie

Protein 16 g
Calories 2117 kJ / 506 kcal
Fat 22 g
Fibre 1 g
Carbohydrates 65 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pasta & Risotto 5 Recipes
Benelux

You might also like...

"Marry Me" - Pasta met Kip

4.4(35)

30min

Spaghetti carbonara

4.3(79)

40min

Nasi Goreng

4.1(24)

40min

Sushi donuts

5.0(1)

50min

Pasta met Champignons en Spek

No ratings

Pad Thai

4.4(10)

45min

Zomerse pastasalade

4.6(9)

30min

Tortellini en Spinazie Ovenschotel

4.6(9)

1 h

Pastasalade met groenten

4.0(7)

1 h

Risotto met oesterzwam en champagne

4.6(11)

35min

Romige pasta met kip en zongedroogde tomaten

4.7(60)

30min

Macaroni met tomaat en chorizo XXL

4.4(14)

45min

 Show all
Show all