Tomatoes with wasabi dressing
TM6 TM5 TM31

Tomatoes with wasabi dressing

4.7 (3 ratings)

Ingredients

  • 600 g ripe tomatoes (assorted), cut into slices, halves and wedges (see Tip)
  • 10 sprigs fresh chives, cut into pieces
  • 4 sprigs fresh flat-leaf parsley, leaves only
  • 1 spring onion/shallot, trimmed and cut into thirds
  • 125 g mascarpone cheese
  • 100 g milk
  • 15 - 20 g wasabi paste
  • ½ tsp salt
  • 2 pinches ground black pepper
  • snow pea sprouts, for garnishing
  • extra virgin olive oil, for drizzling

Nutrition
per 1 portion
Calories
992 kJ / 236.2 kcal
Protein
3 g
Carbohydrates
8.5 g
Fat
20.8 g
Saturated Fat
10.5 g
Fibre
3 g
Sodium
457.9 mg

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