Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Caramelised sherry vinaigrette
- 250 g raw sugar
- 100 g sherry vinegar
- 100 g dry sherry
- 2 pinches salt, to taste
- 1 pinch ground black pepper, to taste
- 60 g extra virgin olive oil
- 1000 g water
- 50 g white vinegar
Strawberry salad
- 50 g smoked almonds (see Tips)
- 200 g Danish feta, cut into pieces
- 60 g fresh baby spinach leaves
- 250 g strawberries, cut into halves
- 90 g Parma ham, cut into pieces (3 cm - see Tips)
- 2 sprigs fresh basil, leaves only
- 2 pinches ground black pepper, to season
- Nutrition
- per 1 portion
- Calories
- 2896.9 kJ / 689.7 kcal
- Protein
- 18.6 g
- Carbohydrates
- 66.1 g
- Fat
- 36.8 g
- Saturated Fat
- 11.4 g
- Fibre
- 3.4 g
- Sodium
- 1069.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
John Dory with cauliflower couscous and corn purée (Mark Southon)
35 min
Asian beef salad with peanut dressing (MEATER+®)
30 min
Grilled mushrooms with avocado and parsley dressing
20min
Camembert with cranberries and almonds
30 min
Zucchini, Brie and basil soup
35 min
Tomatoes with wasabi dressing
10min
Grilled cabbage with blue cheese dressing and bacon
20min
Fresh fennel salad
10min
Beetroot, pear and blue cheese salad
1h 10 min
Linguine with lemon and prosciutto
25 min
Beetroot and carrot salad with vincotto dressing
10min
Skinnymixers' Moroccan chicken with preserved lemon and olives
30 min