Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate cake
- 130 g unsalted butter, softened, plus extra for greasing
- 120 g caster sugar
- 1 tsp natural vanilla extract
- 2 eggs
- 100 g self-raising flour
- 20 g cocoa powder
- 1 pinch salt
Ice cream
- 100 g dark chocolate, broken into pieces
- 1 tsp ground roasted wattleseed (optional - see Tips)
- 80 g milk
- 500 g pouring (whipping) cream
- 150 g condensed milk
- 1 tsp natural vanilla extract
- 50 g frozen mixed berries
Meringue
- 200 g caster sugar
- 3 egg whites
- 1 pinch cream of tartar
- Nutrition
- per 1 portion
- Calories
- 2741.2 kJ / 652.7 kcal
- Protein
- 9.6 g
- Carbohydrates
- 55.7 g
- Fat
- 44.9 g
- Saturated Fat
- 28.3 g
- Fibre
- 1.7 g
- Sodium
- 207.3 mg
In Collections
Alternative recipes
Lemon caper butter
10 分
Panforte ice cream bombe
48小時 25 分
Chocolate fondants
30 分
Chocolate mousse
3小時 20 分
Kourabiedes (Greek moon biscuits)
1小時
Frangipane cake
1小時 45 分
Beetroot and tequila cured salmon
24h 20min
Brioche fruit tarts
4小時
Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
6h 30 min
Lychee sorbet with vodka
8h 15min
Baked cherry crumble cheesecake
1小時 25 分
Classic lemon tart
3小時 10 分