Devices & Accessories
Beetroot latte (Post-natal)
Prep. 10min
Total 15min
4 portions
Ingredients
-
milk of choice500 g
-
beetroot peeled and cut into pieces (2 cm - see Tips)90 g
-
honey plus an extra 1 tsp to taste (optional - see Tip)2 tsp
-
ground cinnamon½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
1.2 g
Calories
298.2 kJ /
71 kcal
Fat
3.4 g
Fibre
1.3 g
Carbohydrates
8.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Pickled Korean daikon (Thermomix® Cutter, using modes)
20min
Pickled watermelon rind
1 h 30min
Almond milk powder
30min
Cold cut pork sausage
1 h 30min
Slow cooked chickpeas (TM5)
26 h 5min
Smoked Indian-spiced quail
3 h 20min
Citrus and spice spider web cheesecake
6 h 10min
Sweet beet
35min
Celebration saffron and sage bread with ginger butter
3 h
Fennel digestive
30min
Italian sausages
40min
Kale, chia, pear and orange smoothie
25min