Fennel digestive

Name: Fennel digestive
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Ingredients: 1 - 2 ripe pears; 1 fennel bulb; 400 g apple juice; ¼ - ½ tsp ground turmeric; 200 g chilled water

4.9 13 ratings

Prep. 10min

Total 30min

4 portions

Ingredients

ripe pears (approx. 200 g), cored and cut into pieces (3-4 cm)
1 - 2
fennel bulb (approx. 120-150 g), trimmed and cut into pieces (3-4 cm)
1
apple juice (chilled)
400 g
ground turmeric to taste
¼ - ½ tsp
chilled water
200 g

Nutrition per 1 portion

Calories 90.5 kcal / 380.3 kJ

Protein 0.9 g

Fat 0.3 g

Carbohydrates 19.1 g

Fibre 4.1 g

Saturated Fat 0.1 g

Sodium 20.6 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Pick-me-up juices 10 Recipes
Australia and New Zealand

You might also like...

Cucumber soup

4(24)

25min

Salt cod gratin

4.5(5)

50min

Tofu 'sour cream'

2.5(5)

5min

Refreshing cucumber and pear juice

4.5(12)

25min

Sweet beet

4.5(11)

35min

Green Glow Cucumber-Pear Juice

4.5(17)

5min

Green machine

4.5(15)

35min

Apple pie smoothie

3.5(79)

10min

Ukrainian borscht

3.5(64)

35min

Anti-inflammatory pineapple and turmeric smoothie

5(127)

10min

Vitamin C powerhouse

4.5(33)

30min

Dairy free hot chocolate

4.5(3)

10min