Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Celebration saffron and sage bread with ginger butter
Prep. 25min
Total 3 h
12 portions
Ingredients
Saffron and sage bread
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mixed dried fruit (e.g. apricots, cranberries, sultanas)200 g
-
nuts (e.g. walnuts, pecans, pistachios)100 g
-
water150 g
-
saffron1 pinch
-
dried bay leaf1
-
allspice berries4
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baker's flour500 g
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dried instant yeast10 g
-
honey50 g
-
eggs3
-
unsalted butter softened40 g
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full cream milk150 g
-
salt1 pinch
-
fresh sage leaves finely chopped15
-
ground cinnamon1 tsp
Ginger butter
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glacé ginger120 g
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ground ginger1 tsp
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unsalted butter cut into cubes (2 cm)150 g
Nutrition per 1 portions
Calories
447.3 kcal /
1878.8 kJ
Protein
9.6 g
Fat
20.4 g
Carbohydrates
55.5 g
Fibre
4.8 g
Saturated Fat
9.9 g
Sodium
48.3 mg
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