Peach, apple and lamb purée (around 6 months)

Peach, apple and lamb purée (around 6 months)

3.8 8 ratings

Prep. 10min

Total 35min

1 Total recipe

Ingredients

yellow peaches (approx. 200 g)
2
boiling water
water plus extra if needed
500 g
lamb cut into pieces (2 cm)
100 g
apples (approx. 200 g), peeled, cored and cut into pieces
2

Difficulty

easy

Nutrition per 1 Total recipe

Protein 22.4 g

Calories 1397 kJ / 332.6 kcal

Fat 4.6 g

Fibre 8.4 g

Carbohydrates 45 g

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Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

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