Devices & Accessories
Banana coconut custard (6-9 months)
Prep. 5min
Total 15min
1 Total recipe
Ingredients
-
pitted Medjool dates (approx. 50 g)3
-
desiccated coconut (see Tips)30 g
-
banana cut into pieces200 g
-
milk of choice250 g
-
eggs2
-
egg yolk1
-
arrowroot flour (see Tips)2 ½ tbsp
-
ground cinnamon plus extra for sprinkling (optional)¼ tsp
Difficulty
easy
Nutrition per 1 Total recipe
Protein
25.2 g
Calories
4027.3 kJ /
958.9 kcal
Fat
42 g
Fibre
17.4 g
Carbohydrates
114.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Fruit purée (apple)
15min
Vegetable purée (sweet potato)
25min
Beef, purple carrot and cauliflower purée (around 6 months)
30min
Quinoa vegetable purée (around 6 months)
40min
Pear and ginger purée (6-9 months)
25min
Roast lamb and vegetable purée (6-9 months)
1 h 40min
Peach, apple and lamb purée (around 6 months)
35min
Strawberry pear purée (around 6 months)
15min
Raspberry, apple and sweet potato purée (around 6 months)
30min
Pumpkin chicken purée (around 6 months)
25min
Green pea cakes (10-12 months)
25min
Mini vegetable pasta (10-12 months)
50min