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Green goddess pizza

Green goddess pizza
4.5 12 rating
Prep. 15min
Total 1 h 30min
4 portions
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Ingredients

Pizza base
  • extra virgin olive oil plus extra for greasing
    20 g
  • filtered water
    120 g
  • dried instant yeast
    ½ tsp
  • wholemeal spelt flour
    200 g
  • salt
    ¼ tsp
  • nigella seeds
    2 tsp
Basil, avocado and hemp pesto
  • fresh basil leaves only (approx. 8 large sprigs)
    40 g
  • pine nuts
    30 g
  • walnuts
    30 g
  • hemp seeds (see Tips)
    30 g
  • garlic cloves
    2
  • avocado flesh only
    1
  • salt
    ½ tsp
  • lemon juice
    2 tbsp
  • extra virgin olive oil
    30 g
Assembly
  • broccoli broken into small florets
    30 g
  • marinated artichoke hearts cut into halves
    4 - 5
  • pitted green olives cut into halves
    10
  • spring onion/shallot cut into thin slices
    1
  • pine nuts
    1 tbsp
  • vegan mozzarella (approx. 40 g - see Tips)
    6 slices
  • salt to season
  • ground black pepper to season
  • extra virgin olive oil for drizzling
  • rocket for garnishing
  • micro herbs for garnishing

Difficulty

easy

Nutrition per 1 portion

Protein 17.5 g
Calories 2667 kJ / 635 kcal
Fat 46.6 g
Fibre 10.7 g
Carbohydrates 32.4 g

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Plant to Plate 120 Recipes
Australia and New Zealand

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