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Foies de volaille au beurre de noisette, légumes vapeur
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Ingredients
- 2 échalotes pelées et coupées en quatre
- ½ bouquet de ciboulette fraîche
- 4 brins de cerfeuil frais
- ½ citron jaune
- 350 g de pommes de terre primeur
- 500 g d'eau
- 250 g de pois gourmands
- 250 g d'haricots verts extra-fins
- 1 courgette de petite taille, coupée en deux dans la longueur
- 80 g de beurre
- 400 g de foies de volaille
- 3 brins de thym frais
- du sel
- du poivre moulu
- 20 g de marsala sec
- Nutrition
- per 1 portion
- Calories
- 418 kcal / 1747 kJ
- Protein
- 27 g
- Fat
- 22 g
- Carbohydrates
- 24 g
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