Quick fruit sorbet

Name: Quick fruit sorbet
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8 portions
Ingredients: 180 g raw sugar; 1 egg white; 1 lemon; 300 g fresh mixed fruit; 1000 g ice cubes

4.8 79 ratings

Prep. 10min

Total 10min

8 portions

Ingredients

raw sugar to taste (see Tips)
180 g
egg white
1
lemon (approx. 40 g), flesh only, no white pith and pips removed (see Tips)
1
fresh mixed fruit cut into pieces (3-4 cm) as needed
300 g
ice cubes
1000 g

Difficulty

easy

Nutrition per 1 portion

Sodium 18.4 mg

Protein 0.8 g

Calories 455.3 kJ / 108.8 kcal

Fat 0.1 g

Fibre 0.9 g

Saturated Fat 0 g

Carbohydrates 27.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

You might also like...

Chicken velouté meal (TM6)

4.2(165)

45min

No-bake mango cheesecake

4.5(26)

24 h 20min

No waste vegetable stock concentrate

4.8(17)

25min

Lemon meringue tarts

4.3(18)

25 h 30min

Magnolia Kitchen red velvet cakes with vanilla cream cheese icing

4.0(55)

1 h 15min

Triple chocolate layer cake

4.6(93)

5 h 20min

Salted caramel ice cream

3.9(53)

14 h

Caramelised red onion chutney

4.8(175)

24 h

Kewpie mayonnaise

3.9(72)

10min

Sticky buns with brown sugar glaze

4.5(47)

2 h 30min

Steamed vegetables with kefir dressing (gut health)

4.5(12)

40min

Mashed potatoes for two (peeler)

4.1(68)

30min