Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Kimchi
Prep. 10min
Total 149 h
710 g
Ingredients
-
Chinese cabbage (wombok) cut into halves lengthways, then cut into thirds700 g
-
filtered water2500 g
-
Himalayan salt150 g
-
garlic cloves3
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piece fresh ginger peeled2 cm
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apple cored and cut into quarters1
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spring onions/shallots trimmed and cut into thirds5
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ground cayenne pepper1 - 2 tsp
-
paprika1 - 2 tsp
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tamari gluten free (see Tips)1 tsp
-
coconut sugar30 g
-
nori sheet torn into pieces1
-
warm water20 g
Nutrition per 710 g
Calories
367.8 kcal /
1538.7 kJ
Protein
14.8 g
Fat
3 g
Carbohydrates
84.6 g
Fibre
15.7 g
Saturated Fat
0.2 g
Sodium
59014.2 mg
