Sticky sesame chicken
TM6 TM5

Sticky sesame chicken

4.7 (882 ratings)

Ingredients

  • olive oil, for brushing
  • 800 g skinless chicken thigh fillets, cut into pieces (3 cm - see Tips)
  • 250 g jasmine rice
  • 1000 g water
  • 2 tsp salt
  • 2 carrots (approx. 180 g), cut into thin slices (5 mm)
  • 100 g sugar snap peas, trimmed
  • 1 egg
  • 3 tbsp cornflour (see Tips)
  • 2 tsp paprika
  • ½ tsp ground black pepper
  • 2 garlic cloves
  • 30 g rice wine vinegar
  • 60 g honey
  • 20 g sweet chilli sauce
  • 60 g tomato sauce (see Tips)
  • 30 g brown sugar
  • 50 g soy sauce (see Tips)
  • 20 g sesame seeds
  • 2 spring onions/shallots, trimmed and cut into thin slices, for garnishing

Nutrition
per 1 portion
Calories
2983.8 kJ / 710.4 kcal
Protein
45.9 g
Carbohydrates
85.4 g
Fat
19.7 g
Saturated Fat
4.6 g
Fibre
5.6 g
Sodium
2303.9 mg

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