Chocolate cream pie
TM6 TM5 TM31

Chocolate cream pie

4.4 (19 ratings)

Ingredients

Choc biscuit base

  • 100 g unsalted butter, cut into pieces, plus extra for greasing
  • 1 tbsp raw sugar
  • 250 g Chocolate Ripple biscuits™

Chocolate custard filling

  • 150 g dark chocolate chips
  • 70 g raw sugar
  • 60 g cornflour
  • 600 g milk
  • 1 pinch salt
  • 4 egg yolks
  • 1 tsp natural vanilla extract

Whipped cream

  • 250 g cream
  • 1 tbsp icing sugar
  • dark chocolate, shaved for garnishing

Nutrition
per 1 portion
Calories
2738.8 kJ / 652.1 kcal
Protein
7.9 g
Carbohydrates
56.4 g
Fat
44.8 g
Saturated Fat
27 g
Fibre
1.6 g
Sodium
71.6 mg

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