Bacon and cinnamon scrolls with salted maple glaze

Bacon and cinnamon scrolls with salted maple glaze

4.5 44 ratings

Prep. 35min

Total 1 h 5min

8 portions

Ingredients

Filling

rindless bacon rashers streaky (approx. 240 g)
8
unsalted butter chilled and cut into cubes (2 cm)
50 g
ground cinnamon
1 tbsp
raw sugar
50 g

Dough

unsalted butter chilled and cut into cubes (2 cm), plus extra for greasing
90 g
plain flour
300 g
baking powder
2 tsp
full cream milk
150 g
raw sugar
50 g
salt
1 pinch

Salted maple glaze

unsalted butter
30 g
pure maple syrup
50 g
icing sugar
60 g
water
1 tbsp
sea salt flakes plus extra for garnishing
¼ tsp

Difficulty

medium

Nutrition per 1 portions

Sodium 666.5 mg

Protein 9.4 g

Calories 1813.1 kJ / 431.6 kcal

Fat 20.5 g

Fibre 2.3 g

Saturated Fat 12.9 g

Carbohydrates 53.2 g

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Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

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