Bacon and cinnamon scrolls with salted maple glaze
TM31 TM5 TM6

Bacon and cinnamon scrolls with salted maple glaze

4.9 (11 ratings)

Ingredients

Filling

  • 8 rindless bacon rashers, streaky (approx. 240 g)
  • 50 g unsalted butter, chilled and cut into cubes (2 cm)
  • 1 tbsp ground cinnamon
  • 50 g raw sugar

Dough

  • 150 g full cream milk
  • 90 g unsalted butter, chilled and cut into cubes (2 cm), plus extra for greasing
  • 300 g plain flour
  • 2 tsp baking powder
  • 50 g raw sugar
  • 1 pinch salt

Salted maple glaze

  • 30 g unsalted butter
  • 50 g pure maple syrup
  • 60 g icing sugar
  • 1 tbsp water
  • ¼ tsp sea salt flakes, plus extra for garnishing

Nutrition
per 1 portions
Calories
1813.1 kJ / 431.6 kcal
Protein
9.4 g
Carbohydrates
53.2 g
Fat
20.5 g
Cholesterol
53.3 mg
Saturated Fat
12.9 g
Fibre
2.3 g
Sodium
666.5 mg

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