Biscuit pops
TM6 TM5 TM31

Biscuit pops

4.7 (3 ratings)

Ingredients

  • 130 g brown sugar
  • 230 g unsalted butter, cut into pieces
  • 2 tsp natural vanilla extract
  • 2 eggs, 1 beaten for egg wash
  • 350 g plain flour, plus extra for dusting
  • 100 - 150 g chocolate of choice, broken or cut into 24 thin pieces (see Tips)
  • icing sugar, for dusting (optional)

Nutrition
per 1 portion
Calories
559.6 kJ / 133.3 kcal
Protein
1.1 g
Carbohydrates
9.7 g
Fat
10.3 g
Saturated Fat
6.5 g
Fibre
0.1 g
Sodium
13.3 mg

Like what you see? This recipe and more than 74 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all