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Candy cane ice creams

Candy cane ice creams
4.8 10 ratings
Prep. 10min
Total 49 h 25min
12 portions
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Ingredients

  • vanilla bean
    1
  • full cream milk
    600 g
  • pouring (whipping) cream
    200 g
  • white sugar
    180 g
  • egg yolks
    6
  • sea salt (optional)
    1 pinch
  • candy canes (approx. 8)
    110 g

Nutrition per 1 portion

Calories 205 kcal / 861 kJ
Protein 3.3 g
Fat 10 g
Carbohydrates 27 g
Fibre 0 g
Saturated Fat 5.7 g
Sodium 64.8 mg

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Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

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