Creamy cauliflower and blue cheese pasta

Creamy cauliflower and blue cheese pasta

3.5 75 rating

Prep. 15min

Total 40min

4 portions

Ingredients

salted butter
40 g
salt to taste
½ - 1 tsp
garlic cloves
2
cauliflower cut into pieces
400 g
milk
300 g
water
550 g
fettuccine
300 g
asparagus cut into bite-size pieces
2 bunches
blue cheese crumbled, to taste
130 - 150 g
fresh baby spinach leaves
60 g
ground black pepper to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 1097.9 mg

Protein 24.3 g

Calories 2390.9 kJ / 569.3 kcal

Fat 24.3 g

Fibre 7.8 g

Saturated Fat 14.9 g

Carbohydrates 59.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simply Delicious 88 Recipes
Australia and New Zealand

You might also like...

Broccoli and three cheese pasta bake

Broccoli and three cheese pasta bake

40min

Sweetcorn and potato chowder

Sweetcorn and potato chowder

40min

Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables

Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables

1 h 5min

Cauliflower and sweet potato lasagne

Cauliflower and sweet potato lasagne

1 h 35min

Penne and vegetables

Penne and vegetables

35min

Ricotta dumplings with napoli sauce

Ricotta dumplings with napoli sauce

55min

Linguine with salmon and herbs

Linguine with salmon and herbs

25min

Tomato pasta with vegetables and feta

Tomato pasta with vegetables and feta

30min

Chicken fusilli with mushrooms

Chicken fusilli with mushrooms

40min

Ravioli with zucchini sauce

Ravioli with zucchini sauce

35min

Mushroom and bacon pasta

Mushroom and bacon pasta

30min

Broccoli, chilli and pine nut spaghetti

Broccoli, chilli and pine nut spaghetti

40min