Broccoli and three cheese pasta bake
TM6 TM5 TM31

Broccoli and three cheese pasta bake

4.4 (75 ratings)

Ingredients

  • oil, for greasing
  • 30 g cheddar cheese, cut into cubes (3 cm)
  • 30 g mozzarella cheese, cut into cubes (3 cm)
  • 30 g Parmesan cheese, cut into cubes (3 cm)
  • 1200 g water
  • 2 pinches sea salt
  • 80 g macaroni pasta
  • 150 g broccoli, cut into small florets
  • 10 g butter
  • 1 tbsp plain flour
  • 100 g milk
  • 1 pinch ground nutmeg
  • ½ tsp mustard powder
  • ½ - 1 tsp sea salt, to taste
  • ½ - 1 tsp ground black pepper, to taste
  • 1 pinch sweet paprika

Nutrition
per 1 portion
Calories
1829.2 kJ / 437.2 kcal
Protein
22.3 g
Carbohydrates
44.7 g
Fat
19.2 g
Saturated Fat
11.1 g
Fibre
3.7 g
Sodium
1057 mg

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