Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Florentine-style Spelt Pizza - Pizza fiorentina con farina di farro
Prep. 20min
Total 1 h 20min
4 portions
Ingredients
Dough
-
water270 g
-
sugar1 tsp
-
15 g fresh yeast, crumbleddried instant yeast1 heaped tsp
-
extra virgin olive oil plus extra for greasing60 g
-
spelt flour500 g
-
fine sea salt2 tsp
Topping
-
mozzarella cut in pieces (2 cm)100 g
-
feta cheese crumbled100 g
-
extra virgin olive oil for drizzling
-
kale shredded, thick stalks removed150 g
-
medium eggs4
Difficulty
easy
Nutrition per 1 portion
Sodium
1437 mg
Protein
36.8 g
Calories
3366.7 kJ /
804.7 kcal
Fat
34.7 g
Fibre
15.1 g
Saturated Fat
11.7 g
Carbohydrates
94.3 g
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