Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g blanched almonds
- 60 g kale, thick stalks removed
- 30 g water
- 100 g caster sugar
- 2 large eggs
- 1 tsp natural almond extract
- 250 g plain flour, plus extra for dusting
- ½ tsp baking powder
- Nutrition
- per 1 portion
- Calories
- 604 kJ / 144 kcal
- Protein
- 4.4 g
- Carbohydrates
- 19.3 g
- Fat
- 5.5 g
In Collections
Alternative recipes
Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut
1h
Millet
45min
Potato Base Pizza
1h 5min
Almond Ice Cream (No Added Sugar)
10h 45min
Kale Meat(less) Balls
30min
Iraqi cheese pies (cheese chureck)
1h 40min
Avocado and Banana Ice Cream
6h 15min
Avocado Cupcakes with Lime Drizzle
40min
Polenta Cake
1h
Spelt Salad with Burmese Tofu
9h 10min
Quinoa and Carrot Bites
30min
Cashew and Banana Muffins
35min