Devices & Accessories
Kale Biscotti
Prep. 15min
Total 1 h
16 pieces
Ingredients
-
blanched almonds120 g
-
kale thick stalks removed60 g
-
water30 g
-
caster sugar100 g
-
large eggs2
-
natural almond extract1 tsp
-
plain flour plus extra for dusting250 g
-
baking powder½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
4.4 g
Calories
604 kJ /
144 kcal
Fat
5.5 g
Carbohydrates
19.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Vegetable Sweet Bakes
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Chocolate Beetroot Muffins
30min
Avocado Cupcakes with Lime Drizzle
40min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1 h
Courgette, Corn and Ricotta Pancakes
1 h 5min
Za'atar mix substitute
5min
Nut Cupcakes
30min
Colourful Quinoa Salad
40min
Gluten Free Dark Chocolate & Chestnut Cream
50min
Kale Meat(less) Balls
30min
Oats, Coconut and Honey Balls
25min
Vegetable Waffles
15min
Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto
1 h 15min