Skip to main content Search
Sabayon au citron

Sabayon au citron
3.3 17 rating
Prep. 5min
Total 15min
4 portions
Sign up for free

Ingredients

  • 4 jaunes d'œufs
  • ½ c. à café de sel
  • 1 pincée de poivre moulu
  • 40 g de jus de citron fraîchement pressé

Difficulty

easy

Nutrition per 4 portions

Protein 12 g
Calories 1077 kJ / 259 kcal
Fat 22 g
Fibre 0 g
Carbohydrates 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Crèmes et émulsions 11 Recipes
France

You might also like...

Crème brûlée à l’abondance

4.2(14)

3 h

Mousse chocolat-café

2.8(37)

1 h 30min

Bar au beurre de groseilles

4.5(11)

55min

Marquise au chocolat

4.4(21)

2 h 25min

Sabayon au vouvray

4.7(3)

15min

Sabayon au cidre

3.8(8)

15min

Crème à la horchata

3.0(4)

50min

Sphère comme une orange sanguine

3.5(2)

18 h

Pain d'épices surprise

5.0(10)

24 h

Mousse citron vert-basilic

4.5(92)

2 h 30min

Crème anglaise à l'orange

4.5(40)

1 h

Sorbet à l'orange

4.2(34)

12 h