Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 ½ tbsp garam masala
- 3 tsp ground turmeric
- 1 ½ tsp salt
- ¾ tsp ground black pepper
- 800 g skinless chicken thigh fillets, cut into pieces (3-4 cm)
- 250 g couscous
- 50 g sunflower oil
- 500 g water
- 10 sprigs fresh flat-leaf parsley, leaves only
- 3 garlic cloves
- 80 g brown onion, cut into halves
- 60 g pitted green olives
- 1 tsp Chicken stock paste (see Tip)
- 1 lemon, zest only, no white pith
- 60 g lemon juice
- Nutrition
- per 1 portions
- Calories
- 2717.8 kJ / 647.1 kcal
- Protein
- 47 g
- Carbohydrates
- 50.7 g
- Fat
- 27.1 g
- Fibre
- 6.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Moroccan beef stew with Israeli couscous
40min
Chilli beef with lemon feta
30min
Thai red chicken curry
30min
Harissa lamb with green couscous
40min
Middle Eastern chicken with pearl couscous
40min
Creamy coconut chicken curry
30min
Chicken and pesto risoni
35min
Chicken, chorizo and chickpea stew
35min
Chicken in yoghurt
30min
Chicken korma
45min
Chicken tikka masala
1h 10min
Aromatic chicken pilaf
1h 20 min