Griekse varkensstoofpot

Griekse varkensstoofpot

3.5 21 ratings

Prep. 10min

Total 45min

4 porties

Ingredients

water
500 g
fijn zout
1 ½ tl
basmati rijst
250 g
uien in vier gesneden
200 g
paprika, rode in vier gesneden, zaadjes verwijderd
200 g
olijfolie
30 g
gehakte tomaten, uit blik
800 g
paprikapoeder
2 tl
vers gemalen zwarte peper
½ tl
varkenshaasje in reepjes (1 x 1,5 cm)
700 g

Difficulty

easy

Nutrition per 1 portie

Protein 48.1 g

Calories 2420 kJ / 579 kcal

Fat 14.7 g

Carbohydrates 63.6 g

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