Chooky rice

4.0 170 rating

Prep. 20min

Total 45min

8 portions

Ingredients

Chicken

frozen green peas
50 g
chicken tenderloins
500 - 550 g
bacon cut into pieces (approx. 1-2 cm)
200 g
garlic cloves
2
piece fresh ginger peeled
3 cm
red capsicum deseeded and cut into pieces (approx. 3-4 cm)
100 g
carrot cut into quarters
100 g
white cabbage cut into pieces (approx. 3-4 cm)
100 g
spring onion/shallot trimmed and cut into quarters
1
jasmine rice
300 g
water
1100 g
Vegetable stock paste (see Tip)
1 tbsp

Sauce

soy sauce
20 g
brown sugar
30 g
garlic clove
1
piece fresh ginger peeled
2 - 3 cm
oyster sauce
1 tbsp
rice wine vinegar
1 tbsp
sesame oil
1 tsp
fried shallots for garnishing

Difficulty

easy

Nutrition per 1 portions

Sodium 778.4 mg

Protein 26.9 g

Calories 1261.1 kJ / 300.3 kcal

Fat 4.1 g

Fibre 2.2 g

Saturated Fat 1.2 g

Carbohydrates 37.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Hip Hip... Hooray! 85 Recipes
Australia and New Zealand

Savvy suppers 9 Recipes
Australia and New Zealand

You might also like...

Chicken and cashews

Chicken and cashews

55min

Easy satay chicken

Easy satay chicken

40min

Beef stroganoff

Beef stroganoff

35min

Sticky sesame chicken

Sticky sesame chicken

40min

Chicken and almond stir-fry

Chicken and almond stir-fry

30min

Curried beef and noodles (Aussie chow mein)

Curried beef and noodles (Aussie chow mein)

25min

Chicken pad thai

Chicken pad thai

55min

Paprika chicken with creamy paprika sauce

Paprika chicken with creamy paprika sauce

40min

Chicken pesto pasta

Chicken pesto pasta

30min

Creamy tomato and salami fettuccine

Creamy tomato and salami fettuccine

30min

Creamy coconut chicken curry

Creamy coconut chicken curry

30min

Apricot chicken risotto

Apricot chicken risotto

30min