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Ingredients
- 150 g de soya texturizada
- 30 g de perejil fresco
- 470 g de jitomate en cuartos
- 400 g de pimiento rojo sin semillas
- 120 g de cebolla
- ½ diente de ajo
- 1 cucharadita de paprika
- 60 g de aceite de oliva
- 2 cditas de sal gruesa
- 200 g de agua
- 400 g de papas cambray peladas y cortadas en cuartos
- 160 g de aceitunas verdes deshuesadas en rebanadas y 20 g de la salmuera
- 40 g de chiles güeros en escabeche picados y 20 g de la salmuera
- Nutrition
- per 1 porción
- Calories
- 234 kcal / 983 kJ
- Protein
- 10 g
- Fat
- 12 g
- Carbohydrates
- 24 g
- Fibre
- 5 g
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