Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Parmesan cheese, cut into pieces (approx. 3 cm)
- 1 garlic clove
- 50 g olive oil
- 300 g zucchini, cut into pieces (2 cm)
- ½ tsp ground black pepper
- water, for boiling pasta
- 1 tsp salt
- 5 anchovy fillets in oil, drained
- 2 sprigs fresh basil, leaves only
- 100 g pouring (whipping) cream
- 500 g fresh ravioli pasta (see Tips)
- Nutrition
- per 1 portion
- Calories
- 1828.4 kJ / 435.4 kcal
- Protein
- 13.1 g
- Carbohydrates
- 28.7 g
- Fat
- 29.4 g
- Saturated Fat
- 10.9 g
- Fibre
- 0.9 g
- Sodium
- 1178.9 mg
Alternative recipes
Broccoli and three cheese pasta bake
40min
Spinach and ricotta patties with tomato sauce
30min
Stuffed zucchini
1小時 5 分
Pasta e fagioli (Pasta and beans)
40min
Asparagus risotto
40min
Cauliflower gratin
1h
Minestrone
40min
Savoury stuffed pumpkin
1h 25min
Ham and zucchini quiche
1小時 45 分
Eggplant involtini with risotto
1h 55min
Steamed eggplant and ricotta lasagne
1h 25min
Feta, spinach and potato frittata
1h