Devices & Accessories
Chai vanilla mocktail
Prep. 10min
Total 1 h 15min
4 glasses
Ingredients
Chai vanilla syrup
-
water400 g
-
black tea leaves50 g
-
cinnamon quills2
-
star anise2
-
whole cloves12
-
fennel seeds1 tbsp
-
green cardamom pods crushed1 tbsp
-
vanilla beans cut into half, seeds scraped (see Tips)2
-
white sugar200 g
Chai vanilla mocktail
-
egg white1
-
pouring (whipping) cream100 g
-
ice cubes250 g
-
ginger beer500 g
-
sea salt1 pinch
-
star anise to garnish
-
cinnamon quill to garnish
-
whole nutmeg freshly grated, to garnish
Difficulty
easy
Nutrition per 1 glass
Sodium
84.5 mg
Protein
1.8 g
Calories
834 kJ /
198.6 kcal
Fat
9.3 g
Fibre
1 g
Saturated Fat
6 g
Carbohydrates
28.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mocktails
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Portuguese-style crème brûlée
25min
Fruit Ice Cream
5min
Spicy chips on a stick (Thermomix® Spiralizer, TM5)
30min
Crunchy salad with green Goddess dressing (Diabetes, Thermomix cutter)
20min
Spring rolls with vegetable filling (Thermomix® Cutter)
1 h
Bananas with spiced caramel sauce
1 h 50min
Chicken Katsu Sandwich Sushi (Onigirazu)
1 h 30min
Sambal Petai Fried Mee
20min
Tandoori chicken pizza
1 h 30min
Café Au Lait (Caffè Latte)
30min
Lime and coconut mini bundts
40min
Crispy rice chicken salad with satay sauce
1 h