Brioche slice with crumble
TM6 TM5 TM31

Brioche slice with crumble

5.0 (3 ratings)

Ingredients

Crumble

  • 70 g plain flour
  • 50 g white sugar
  • 2 tsp vanilla sugar
  • 50 g unsalted butter

Dough

  • 220 g full cream milk
  • 40 g fresh yeast, or 3 tsp dried instant yeast
  • 100 g white sugar
  • 1 tsp vanilla sugar
  • 500 g plain flour
  • 100 g unsalted butter, cut into cubes, plus extra for greasing
  • 2 eggs
  • ½ tsp sea salt
  • 250 - 300 g seasonal fruit (e.g. blueberries, strawberries, rhubarb), cut into pieces, or jam

Nutrition
per 1 portion
Calories
849.5 kJ / 202.3 kcal
Protein
3.6 g
Carbohydrates
33.2 g
Fat
6.2 g
Saturated Fat
3.8 g
Fibre
1.1 g
Sodium
60.3 mg

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