Brioche slice with crumble

Brioche slice with crumble

4.8 18 rating

Prep. 20min

Total 2 h

24 portions

Ingredients

Crumble

plain flour
70 g
white sugar
50 g
vanilla sugar
2 tsp
unsalted butter
50 g

Dough

full cream milk
220 g
fresh yeast or 3 tsp dried instant yeast
40 g
white sugar
100 g
vanilla sugar
1 tsp
plain flour
500 g
unsalted butter cut into cubes, plus extra for greasing
100 g
eggs
2
sea salt
½ tsp
seasonal fruit (e.g. blueberries, strawberries, rhubarb), cut into pieces, or jam
250 - 300 g

Difficulty

easy

Nutrition per 1 portion

Sodium 60.3 mg

Protein 3.6 g

Calories 849.5 kJ / 202.3 kcal

Fat 6.2 g

Fibre 1.1 g

Saturated Fat 3.8 g

Carbohydrates 33.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Polish cuisine: Desserts 6 Recipes
Australia and New Zealand

You might also like...

Banana tart tartin with chocolate sorbet

Banana tart tartin with chocolate sorbet

27 h 35min

Potato Pancakes

Potato Pancakes

45min

Baked Cabbage Pierogis

Baked Cabbage Pierogis

2 h 30min

Black forest pudding

Black forest pudding

1 h 15min

Buttermilk balsamic sorbet

Buttermilk balsamic sorbet

12 h 30min

Pretzels

Pretzels

1 h 35min

Blueberry brioche buns

Blueberry brioche buns

1 h 50min

Salmon filo spiral

Salmon filo spiral

1 h 10min

Breakfast crescents

Breakfast crescents

3 h 5min

Brunch bread

Brunch bread

1 h 15min

Raspberry cloud

Raspberry cloud

12 h 5min

Polish vegetable salad (Insalata Russa)

Polish vegetable salad (Insalata Russa)

1 h 20min