Please be careful, this recipe is designed for a specific device combination and is not compatible with other machines.
Rosemary and sea salt crackers
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
- 2 sprigs fresh rosemary, leaves only
- 100 g tahini
- 80 g coconut oil
- 2 eggs
- 30 g black sesame seeds (see Tips)
- 80 g coconut flour
- ½ tsp sea salt flakes, plus extra for sprinkling
- 2 pinches ground black pepper
- per 1 portion
- 1382.2 kJ / 329 kcal
- 8.5 g
- 9 g
- 29.2 g
- Saturated Fat
- 15.6 g
- 8.2 g
- 424.5 mg