Beet Hummus

Beet Hummus

4.4 19 ratings

Prep. 10min

Total 20min

22 oz

Ingredients

walnut halves or pieces
2 ½ oz
sesame seeds
½ oz
cooked beets peeled, cut into pieces (approx. 1¼ in.)
10 ½ oz
cream cheese
3 oz
garlic clove
1
stale bread roughly torn (approx. 1 slice)
1 oz
ground cumin
⅛ tsp
lemon juice
½ oz
fine sea salt to taste
¼ tsp
ground black pepper to taste
2 pinches
salt to taste
¼ tsp
olive oil to drizzle
1 tbsp

Difficulty

easy

Nutrition per 3 oz

Sodium 252.8 mg

Protein 3.6 g

Calories 666.4 kJ / 159.3 kcal

Fat 13.3 g

Fibre 2.2 g

Saturated Fat 3.2 g

Carbohydrates 8.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Great to Share 10 Recipes
United States

You might also like...

Plank Grilled Pesto Salmon with Mushroom Orzotto

1 h 50min

Mushroom Walnut Pâté

5min

Eggplant and Almond Dip

20min

Mushroom Pâté

1 h 30min

Cauliflower Rice Pilaf with Yams

40min

Stuffed Peppers with Herbed Quinoa

50min

Lentil, Cauliflower and Kale Salad

1 h 5min

White Bean and Feta Dip

5min

Tuna Tapenade

5min

Garbanzo Bean Soup with Spinach

40min

Prosciutto and Sun-Dried Tomato Muffins

50min

Quinoa Salad with Brazil Nut and Cilantro Pesto

55min