Skip to main content Search
Basil sorbet (palate cleanser)

Basil sorbet (palate cleanser)
3.9 9 ratings
Prep. 10min
Total 10min
8 portions
Sign up for free

Ingredients

  • caster sugar to taste
    130 - 150 g
  • pine nuts
    60 g
  • lemons (approx. 2), skin thoroughly washed, ends trimmed, deseeded and cut into quarters (see Tips)
    170 g
  • fresh basil leaves (approx. 1-2 bunches) (see Tips)
    20 g
  • ice cubes
    700 g
  • water
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 4 mg
Protein 1.2 g
Calories 546.8 kJ / 130.1 kcal
Fat 5.3 g
Fibre 1 g
Saturated Fat 0.3 g
Carbohydrates 19.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegetarian Kitchen 87 Recipes
Australia and New Zealand

You might also like...

Aussie potato salad

4.7(797)

1 h 30min

Bacon and spring onion potato salad

4.7(80)

1 h 5min

Oysters Kilpatrick

4.7(13)

15min

Oysters Mignonette

4.1(15)

5min

Community fave brown rice salad

4.7(67)

55min

Beetroot and tequila cured salmon

4.5(31)

24 h 20min

Camembert with cranberries and almonds

4.8(80)

30min

Melted Brie with basil and lemon pesto

4.7(68)

30min

Prawn skagen (Scandinavian prawn toast)

4.5(33)

25min

Grilled potato salad with pangrattato

4.9(60)

40min

Broccoli, red capsicum and pine nut salad

4.8(159)

10min

Scallops with pea purée

4.8(118)

25min

 Show all
Show all