Devices & Accessories
Basil sorbet (palate cleanser)
Prep. 10min
Total 10min
8 portions
Ingredients
-
caster sugar to taste130 - 150 g
-
pine nuts60 g
-
lemons (approx. 2), skin thoroughly washed, ends trimmed, deseeded and cut into quarters (see Tips)170 g
-
fresh basil leaves (approx. 1-2 bunches) (see Tips)20 g
-
ice cubes700 g
-
water50 g
Difficulty
easy
Nutrition per 1 portion
Sodium
4 mg
Protein
1.2 g
Calories
546.8 kJ /
130.1 kcal
Fat
5.3 g
Fibre
1 g
Saturated Fat
0.3 g
Carbohydrates
19.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Vegetarian Kitchen
87 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Chicken and port pâté
1 h 30min
Ratatouille
40min
Almond quinoa pastry
50min
Blackberry vinegar chocolate truffles
17 h
Champagne poached chicken terrine
1 h 30min
Mandarin crème brûlée
4 h 15min
Duck and cherry salad
45min
Basic vegetable stock
1 h
Brandy cream
15min
Sunny gazpacho
25min
Romesco dip
10min
Balinese prawn curry (Russel Blaikie)
1 h 45min