Gratiniertes Karfiolpüree

Gratiniertes Karfiolpüree

4.4 59 ratings
Prep. 15 min
Total 1 h 5 min
6 Portionen

Ingredients

  • Gruyère Käse in Stücken
    70 g
  • Wasser
    500 g
  • Erdäpfel, mehlig geschält, in Stücken
    100 g
  • Karfiol mit Strunk, in Stücken (ca. 700 g)
    1
  • Schlagobers
    80 g
  • Butter
    10 g
  • Salz
    1 ½ TL
  • Kreuzkümmel, gemahlen
    ¼ TL
  • Muskat, gemahlen
    2 Prisen

Nutrition per 1 Portion

Calories 145 kcal / 607 kJ
Protein 7 g
Fat 10 g
Carbohydrates 6 g
Fibre 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...