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Ingredients
- 15 g di radice fresca di zenzero a pezzi (2 cm)
- 450 g di carote a pezzi
- 150 g di mela sbucciata, a pezzi (2 cm)
- 140 g di avocado a pezzi
- 30 g di succo di limone
- 200 - 300 g di acqua
- ½ cucchiaino di sale fino
- ½ cucchiaino di curry in polvere
- Nutrition
- per 1 porzione
- Calories
- 132 kcal / 550 kJ
- Protein
- 1.6 g
- Fat
- 7.3 g
- Carbohydrates
- 14.9 g
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