
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dressing
- 80 g raw unsalted peanuts
- 2 ½ cm piece fresh ginger, peeled
- 2 fresh long red chillies, trimmed and cut into halves
- 2 makrut lime leaves, torn into pieces
- 60 g fish sauce
Poached chicken
- 800 g coconut milk
- 2 stalks lemongrass, white part only, cut into halves and bruised
- 2 makrut lime leaves
- 40 g brown sugar
- 40 g freshly squeezed lime juice
- 500 g chicken thigh fillets, cut into quarters
Salad
- 100 g snow peas, trimmed, cut into thin slices
- 120 g fresh bean sprouts
- ½ bunch fresh coriander, leaves only
- ½ bunch fresh Thai basil, leaves only (see Tips)
- ½ bunch fresh Vietnamese mint, leaves only (see Tips)
- ¼ Chinese cabbage (wombok), cut into wedges that fit through feeder tube
- 2 carrots, trimmed and peeled
- 20 g fried shallots
- Nutrition
- per 1 portion
- Calories
- 3350 kJ / 800.7 kcal
- Protein
- 32.9 g
- Carbohydrates
- 43.8 g
- Fat
- 49 g
- Saturated Fat
- 31.9 g
- Fibre
- 7.3 g
- Sodium
- 1487.1 mg
Alternative recipes
Shredded chicken noodle salad with green miso (Diabetes)
35min
Chips on a stick (Thermomix® Spiralizer, TM6)
45 分
Mediterranean-style stuffed capsicum
45 分
Crunchy broccoli salad with speck (TM6)
10min
Crunchy broccoli salad with speck
10min
Pulled chicken tortillas (Diabetes)
40min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, TM6)
20min
Grated carrot salad (Thermomix® Cutter)
5min
Sous vide steak with bean puree and chimichurri (Diabetes, TM6)
2小時 10 分
Herby potato salad with crisp topping
50min
Hummus board with shredded lamb (Diabetes)
25h 20min
Middle Eastern salmon with tahini yoghurt
40min