Devices & Accessories
Zucchini & Sweet Potato Waffle with Smoked Salmon
Prep. 45min
Total 1 h 5min
4 portions
Ingredients
-
zucchini cut into pieces that fit through the feeder tube500 g
-
sweet potato cut into wedges that fit through the feeder tube500 g
-
red onions cut into wedges that fit into the feeder tube300 g
-
salt1 ½ tsp
-
eggs, large4
-
all purpose white flour100 g
-
Parmesan cheese grated (see Tip)100 g
-
garlic powder2 tsp
-
black pepper, freshly ground1 tsp
-
cooking spray, olive oil
-
sour cream120 g
-
smoked salmon100 g
-
chives, fresh to garnish1 bunch
Difficulty
easy
Nutrition per 1 portion
Sodium
1178.9 mg
Protein
16.5 g
Calories
1442.2 kJ /
344.7 kcal
Fat
12.5 g
Fibre
5.1 g
Saturated Fat
5.4 g
Carbohydrates
41.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Waffles - Canada
10 Recipes
Canada
Canada
You might also like...
Green Ombre Naked Cake
3 h
Lemon and Parmesan Chicken with Courgetti
30min
Salmon with Potatoes and Courgettes
1 h 15min
Chocolate mousse pots (Diabetes)
6 h 10min
Oven baked vegetable chips (Thermomix® Cutter)
1 h 45min
Egg Salad in Crispy Easter Nests
1 h
Wholegrain Easter bread with eggs and smoked trout
1 h 45min
Dark chocolate pecan bites
1 h 5min
Ukrainian borscht
35min
Turkey roulades with minted pea mash
35min
Green Ombre Naked Cake
3 h
Stir-Fried Beef with Caponata
45min