Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 85 g Parmesan cheese, cut into pieces
- 1 tsp dried basil
- ½ tsp dried sage leaf
- ¼ tsp dried rosemary, chopped
- 225 g dried white bread cubes, Keto bread
- 340 g cauliflower, cut into small florets
- 170 g chicken sausage, cooked, halved, diced
- 115 g cremini mushrooms, quartered
- 170 g rainbow chard, leaves and tender stems cut into strips (5 cm/2 in.)
- 115 g unsalted butter, cut into pieces
- 225 g onions, cut into pieces (2.5 cm/1 in.)
- 115 g carrots, cut into pieces (2.5 cm/1 in.)
- 115 g celery, cut into pieces (2.5 cm/1 in.)
- 2 garlic cloves
- ¼ bunch fresh parsley leaves
- 5 - 8 sprigs fresh thyme leaves
- ½ tsp salt
- 340 g chicken stock (see Tip)
- Nutrition
- per 1 portion
- Calories
- 866.8 kJ / 207.2 kcal
- Protein
- 9.5 g
- Carbohydrates
- 16.4 g
- Fat
- 12.1 g
- Saturated Fat
- 6.9 g
- Fibre
- 2.4 g
- Sodium
- 499.9 mg
In Collections
Alternative recipes
Savory Three Cheese Tart
1h 50min
All-Purpose Gluten Free Flour
5min
Beef stew with Red Peppers and Potatoes
1h 30 min
Italian "Baked" Beans
1h 15min
Mushroom Herb Parboiled Rice
1h
Prawn and broccoli fried rice (Diabetes)
35min
Oven Baked Vegetable Chips
1h 45min
Dairy-free Seafood Risotto
45min
Roasted Vegetables with Walnut Arugula Pesto
45min
Raspberry and Strawberry Mousse
4h 20 min
Green Mole Chicken
1h
Gluten free artisan loaf baked in a cast iron pot
3h