Devices & Accessories
Pancit Palabok (rice noodles with chicken ragout and shrimp)
Prep. 20min
Total 1 h 20min
4 portions
Ingredients
-
pork crackling60 g
-
water plus extra to soak800 g
-
palabok noodles (cornstarch noodles)400 g
-
medium raw prawns500 g
-
onion cut into quarters240 g
-
celery cut into pieces (approx. 10 cm)180 g
-
annatto seeds1 tbsp
-
garlic cloves15
-
vegetable oil30 g
-
skinless, boneless chicken thighs500 g
-
cornflour10 g
-
ground black pepper½ tsp
-
fish sauce10 g
-
boiling water1000 g
-
hard-boiled eggs sliced4
-
spring onions/shallots thinly sliced8
-
lemon cut into wedges2
Difficulty
medium
Nutrition per 1 portion
Sodium
1251.4 mg
Protein
51.4 g
Calories
3738.6 kJ /
893.6 kcal
Fat
28.3 g
Fibre
4.8 g
Saturated Fat
7.1 g
Carbohydrates
106.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Filipino flavours
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Green mussels in wine and garlic sauce
45min
Chicken and leek pot pies
1 h 15min
Express pho soup with spiralized daikon (Thermomix® Spiralizer, TM5)
50min
Soba noodles
1 h
Sunday lamb roast
No ratings
Steamed broccoli and zucchini (6 months+)
15min
Grated carrot salad (Thermomix® Cutter)
5min
Boiled Eggs
20min
Cooking split green peas
45min
Pinakbet
15min
Mashed potatoes for two (peeler)
30min
Sinigang na salmon fillet
30min