Spiralized Sweet Potato Latkes
TM6

Spiralized Sweet Potato Latkes

5.0 (1 rating)

Ingredients

  • 600 g sweet potatoes, ends trimmed, trimmed if necessary to fit blade width
  • 3 - 4 garlic cloves, to taste
  • 40 g spring onion, roughly chopped
  • 1 fresh red chilli, deseeded, roughly chopped
  • 30 g fresh root ginger, peeled, cut in round slices (2 mm)
  • 2 medium eggs
  • 20 g cornflour
  • 1 Tbsp sesame seeds
  • 1 tsp curry powder
  • 1 Tbsp garam masala
  • 1 tsp fine sea salt
  • ½ tsp ground black pepper
  • vegetable oil, for frying
  • fresh coriander leaves, for garnishing

Nutrition
per 1 piece
Calories
350.1 kJ / 83.7 kcal
Protein
2.6 g
Carbohydrates
15.9 g
Fat
1.3 g
Saturated Fat
0.3 g
Fibre
2.5 g
Sodium
243.4 mg

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