Search
Caramelised onion jam gravy

Caramelised onion jam gravy
4.6 20 ratings
Prep. 15min
Total 2 h 5min
6 portions
Sign up for free

Ingredients

Caramelised onion jam
  • olive oil
    2 tbsp
  • brown onion (approx. 8), cut into quarters
    1200 g
  • brown sugar
    100 g
  • dry white wine
    200 g
  • verjuice
    80 g
  • kecap manis (sweet soy sauce)
    4 tsp
  • ground black pepper
    1 tsp
  • yellow mustard seeds
    1 tsp
  • sea salt
    1 tsp
Gravy
  • garlic cloves
    2
  • fresh thyme leaves only
    4 sprigs
  • water
    350 g
  • Chicken stock paste (see Tips)
    2 - 3 tsp
  • plain flour
    1 tbsp
  • red wine
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 1015.4 mg
Protein 4.8 g
Calories 931 kJ / 222 kcal
Fat 6.7 g
Fibre 5.3 g
Saturated Fat 1.1 g
Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Mint sauce

Mint sauce

4.3(39)

5min

Asian dipping sauce

Asian dipping sauce

4.5(11)

25min

Retro prawn cocktail

Retro prawn cocktail

4.2(12)

20min

Lemon and caper aioli

Lemon and caper aioli

3.8(34)

15min

Coleslaw

Coleslaw

4.5(356)

10min

Tomato relish

Tomato relish

4.8(153)

2 h 10min

Brandy custard (TM6)

Brandy custard (TM6)

4.4(27)

15min

Rhubarb and strawberry fool

Rhubarb and strawberry fool

4.8(21)

2 h 15min

Poached salmon and beetroot blinis

Poached salmon and beetroot blinis

3.0(4)

45min

Gorgonzola panna cotta with pear & walnut salad

Gorgonzola panna cotta with pear & walnut salad

4.2(6)

3 h 55min

Brandy cream

Brandy cream

4.8(19)

15min

Chilli lime sauce

Chilli lime sauce

4.6(13)

5min