Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 brown onion (approx. 150 g), cut into halves
- 220 g raw sugar
- 125 g red wine vinegar
- 185 g water
- 4 sprigs fresh rosemary (approx. 10 cm each), leaves only
- 1 cinnamon quill
- 10 whole black peppercorns
- 1 fresh bay leaf or dried bay leaf
- ¼ tsp ground nutmeg, plus extra to taste
- 340 g dried cranberries
- 1 - 2 pinches sea salt, to taste
- 1 - 2 pinches ground black pepper, to taste
- Nutrition
- per 945 g
- Calories
- 7843 kJ / 1871 kcal
- Protein
- 4.7 g
- Carbohydrates
- 453.6 g
- Fat
- 5.7 g
- Saturated Fat
- 0.7 g
- Fibre
- 30.2 g
- Sodium
- 349.8 mg
Like what you see? This recipe and more than 86 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rosemary salt
24h 5min
Chocolate and anise fruit bark
2h 20min
Apple and ginger paste
6h 15min
Citrus salt
35min
Beetroot, Parmesan and cashew dip
5min
Almond addiction
1h
Rosemary and sea salt crackers
35min
Dukkah
25min
Herbed lavosh
55min
Spicy peach and mango chutney
45min
Porcini pepperleaf paté (Andrew Fielke)
2h 50min
British spice rub
5min