Skip to main content Search
Brandy butter

Brandy butter
4.3 6 ratings
Prep. 10min
Total 10min
20 portions
Sign up for free

Ingredients

  • brandy
    40 g
  • pouring (whipping) cream
    300 g
  • water chilled
    250 g
  • icing sugar
    120 g

Difficulty

easy

Nutrition per 1 portion

Sodium 5.8 mg
Protein 0.3 g
Calories 312 kJ / 74 kcal
Fat 5 g
Fibre 0 g
Saturated Fat 3.4 g
Carbohydrates 6.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Brandy cream

4.9(21)

15min

Apple and sage stuffing

4.0(20)

10min

Fruity pear mince tarts

4.4(8)

2 h 30min

Spiced red wine pears

3.8(5)

45min

Lemon meringue pie

4.0(200)

3 h

Chocolate mousse

4.4(454)

3 h 20min

Brandy custard (TM6)

4.3(28)

15min

Gin and lime pie

4.6(24)

3 h 10min

Smoked trout pâté

4.9(10)

3 h 15min

Gluten free fruit mince pies

4.6(13)

1 h 15min

Berry and red wine trifle

3.3(8)

4 h 50min

Brandy Butter

4.9(26)

10min