Rougail morue

Rougail morue

3.9 28 ratings

Prep. 10min

Total 25min

4 portions

Ingredients

600 g de morue dessalée
1 oignon coupé en deux
3 gousses d'ail
10 g gingembres frais
2 piments en morceaux
4 tomates coupées en deux
10 g d'huile
1 branche de thym frais effeuillées
1 c. à café de curcuma en poudre

Difficulty

easy

Nutrition per 1 portion

Sodium 8795.7 mg

Protein 81.1 g

Calories 1889.2 kJ / 451.5 kcal

Fat 6 g

Fibre 3.4 g

Saturated Fat 1 g

Carbohydrates 15.2 g

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France

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