Bloody Mary

Bloody Mary

4.7 6 ratings
Prep. 10min
Total 10min
4 portions

Ingredients

  • fresh tomatoes cut into quarters
    1000 g
  • lemon juice (approx.1- 2 lemons)
    40 g
  • Worcestershire sauce
    1 tbsp
  • vodka
    120 g
  • Tabasco® sauce to taste, plus extra if desired
    ½ - 1 tsp
  • sea salt
    ½ tsp
  • ground black pepper
    ½ tsp
  • ice cubes to serve
    300 g
  • celery with leaves, for garnishing
    4 stalks

Nutrition per 1 portion

Calories 54 kcal / 227 kJ
Protein 2.8 g
Fat 0.3 g
Carbohydrates 8 g
Fibre 3.3 g
Saturated Fat 0 g
Sodium 397.9 mg

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