Seeded pastry

Seeded pastry

3.0 1 rating

Prep. 5min

Total 15min

460 g

Ingredients

chia seeds
20 g
sesame seeds
20 g
pumpkin seeds
20 g
psyllium husk
20 g
coconut flour
50 g
tapioca starch
40 g
LSA (see Tip)
30 g
sea salt
½ tsp
eggs
2
extra virgin olive oil
30 g
water
140 g

Difficulty

easy

Nutrition per 460 g

Sodium 1170.9 mg

Protein 33.6 g

Calories 5195.8 kJ / 1241.8 kcal

Fat 77.7 g

Fibre 52.1 g

Saturated Fat 19 g

Carbohydrates 108.6 g

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Also featured in

Pastry 21 Recipes
Australia and New Zealand

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