Keftedes (meatballs)
TM6 TM5 TM31

Keftedes (meatballs)

4.3 (10 rating)

Ingredients

  • 140 g onion, cut into quarters
  • 700 g potato, peeled and cut into pieces (2-3 cm)
  • 3 eggs
  • 2 tbsp extra virgin olive oil
  • 3 tsp vinegar
  • 4 sprigs fresh flat-leaf parsley, leaves only
  • 1 tsp sea salt
  • 1 pinch ground black pepper
  • 1 tsp dried mint (optional)
  • 50 g breadcrumbs
  • 1000 g mince of choice (pork, chicken or beef)
  • oil, to fry
  • lemon, cut into wedges, to serve

Nutrition
per 1 portion
Calories
1967.3 kJ / 470.2 kcal
Protein
26.3 g
Carbohydrates
21.6 g
Fat
30.4 g
Saturated Fat
10.5 g
Fibre
2.5 g
Sodium
392.9 mg

Like what you see? This recipe and more than 84 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all