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Glutenvrije, suikervrije mini Japanse katoen cheesecakes

Glutenvrije, suikervrije mini Japanse katoen cheesecakes
3.7 3 ratings
Prep. 30min
Total 1 h 30min
12 stuks
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Ingredients

  • eieren gesplitst
    6
  • roomkaas
    250 g
  • olie
    80 g
  • Stevia poeder extract
    50 g
  • melk
    120 g
  • citroensap
    40 g
  • maïszetmeel
    100 g
  • kokend water
    2000 g

Difficulty

easy

Nutrition per 1 stuk

Sodium 122.3 mg
Protein 5.3 g
Calories 844.4 kJ / 201.8 kcal
Fat 16.7 g
Fibre 0.5 g
Saturated Fat 5.5 g
Carbohydrates 12.3 g

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Glutenvrij bakken 12 Recipes
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