Ratatouille Galette

Ratatouille Galette

5.0 2 rating

Prep. 40min

Total 1 h 30min

8 portions

Ingredients

Pastry

unsalted butter diced, frozen
150 g
all-purpose flour plus extra to dust
300 g
ice cold water
90 g
salt
½ tsp

Toppings

Parmesan cheese cut into pieces
60 g
zucchini unpeeled, ends removed (2-3 zucchini)
350 g
plum tomatoes whole (see Tip)
350 g
350 g plum tomatoes, type Roma, whole
sun-dried tomatoes, in oil drained
190 g
water
30 g
green onions cut into pieces
2
salt plus extra for seasoning
½ tsp
black pepper, ground
1 pinch
olive oil to brush
fresh basil leaves to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 310.9 mg

Protein 8.6 g

Calories 1786.3 kJ / 428.3 kcal

Fat 29.6 g

Fibre 2.8 g

Saturated Fat 11.8 g

Carbohydrates 30.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM5) 20 Recipes
Canada

You might also like...

Spring Greens and Grapefruit Salad

Spring Greens and Grapefruit Salad

30min

Vegan Porridge with Fruits and Cinnamon

Vegan Porridge with Fruits and Cinnamon

15min

Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)

Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)

10min

Spiralized Spicy Pickled Carrots

Spiralized Spicy Pickled Carrots

30min

Fermented Onions (with Cutter)

Fermented Onions (with Cutter)

72 h 30min

Cinnamon Rice Pudding Cake

Cinnamon Rice Pudding Cake

5 h

Pumpkin Seed Pesto

Pumpkin Seed Pesto

10min

Caterpillar chocolate roll

Caterpillar chocolate roll

3 h 15min

Coconut Yoghurt

Coconut Yoghurt

19 h 15min

Posh Paleo Bread

Posh Paleo Bread

55min

Gluten and grain free bread rolls

Gluten and grain free bread rolls

1 h 20min

7 Seed Crackers

7 Seed Crackers

1 h 40min