Kids Carrot Crêpes with Tomato Sauce

Kids Carrot Crêpes with Tomato Sauce

3.1 11 ratings

Prep. 1 h 25min

Total 2 h 5min

20 pieces

Ingredients

Carrot Crêpes

mozzarella in pieces
3 ½ oz
cheddar cheese in pieces
3 ½ oz
whole milk
14 oz
14 oz dairy free milk of choice
carrots in pieces (1 in.)
7 oz
large eggs
3
all-purpose flour (see Tip)
3 ½ oz
extra virgin olive oil
1 oz
salt
½ tsp

Tomato Sauce

shallot (approx. 1.5 oz)
1
garlic clove
1
fresh basil leaves plus extra to garnish
10
extra virgin olive oil plus extra to fry and grease
1 oz
cherry tomatoes halved
10 ½ oz
water
1 ½ oz
tomato paste
2 tsp
salt
1 - 2 pinches
ground black pepper
1 - 2 pinches
fresh spinach leaves
3 ½ oz

Difficulty

medium

Nutrition per 1 piece

Sodium 136 mg

Protein 5 g

Calories 420 kJ / 100 kcal

Fat 6.3 g

Fibre 0.9 g

Saturated Fat 3 g

Carbohydrates 6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cookidoo Kids Corner - Picnic 6 Recipes
United States

You might also like...

Sweet Potato Pancakes with Orange and Strawberries (Diabetes)

45min

Vegan Roasted Pepper and Cashew Toasts

30min

Cucumber Salad with Dill and Yogurt Dressing (TM6)

10min

Baked Mushroom Empanadas

1 h 50min

Asian-Style Sautéed Rice

35min

Lime Yogurt Berry Mousse

24 h 30min

Tex-Mex Tortillas with Shredded Pork and Black Beans

1 h 20min

Kids Veggie Empanadas

1 h 10min

Cheesy Stuffed Meatloaf with Broccolini and Eggplant

1 h 5min

Zucchini and Almond Pulp Bread

2 h 30min

Mushroom and Blue Cheese Stuffed Flank Steak

1 h 40min

Coconut Chai Green Smoothie

5min